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Found: 5  Titles

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Advances in biotechnology for food industry / edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
Published
London : Academic Press, 2018.
Call Number
664.024 Ad244 2018
Location
BUU Library (BangSaen)

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Alternative and replacement foods / edited by Alexandru Mihai Grumezescu, Alina Maria Holban.
Published
London : Academic Press, 2018.
Call Number
338.19 Al466
Location
BUU Library (BangSaen)

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Ingredients extraction by physicochemical methods in food / edited by Alexandru Mihai Grumezescu, Alina Maria Holban.
Published
London : Academic Press, an imprint of Elsevier, 2017.
Call Number
664.07 In55
Location
BUU Library (BangSaen)

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Microbial production of food ingredients and additives / edited by Alina Maria Holban, Alexandru Mihai Grumezescu.
Published
London : Elsevier/Academic Press, c2017.
Call Number
664.001​579,e-book

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